Nutella Banana Bread – Gluten Free

Ingredients

1 and 1/4 cups of Nutella Spread + plus a bit extra for the topping

3 large eggs

2 medium bananas

1 and 1/4 tsp baking powder

1/4 cup + 2 tbsp unsweetened cocoa powder

Instructions

1 – Preheat oven to 180 degrees

2- Grease the inside of a 8.5 inch x 4.5 inch loaf tin

3- Add all ingredients into a blender and mix until everything is smooth. You can mix by hand but you will just need to ensure the mixture is smooth.

4 – Pour into loaf tin

5- Bake for 50-55 minutes

6 – Leave bread to cool down

7 – Coat the top of the bread in a thin layer of Nutella spread.

Really delicious banana bread and really simple to make.

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